Hot Chocolate for Grown-Ups

Yes.

Thanks for the reblog. I figured I should point out that I’ve edited the original post, though. I made it again and used Angostura bitters instead of the ground clove (here’s the reasoning for that), so if you’ve got a bottle around (and you should) feel free to use it.

Tags: recipe, reblog drinks bitters
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fedward reblogged this from tastr and added:

Thanks for the reblog. I figured I should point out that I’ve edited the original post, though. I made
tastr reblogged this from tbridge and added:

3 level tablespoons cocoa powder 2 tablespoons boiling water 6 ounces whole milk, as hot as you can get it without...
fedward reblogged this from tbridge and added:

can excuse the lack of...marshmallows, but Cointreau is something you should just have...
tbridge reblogged this from fedward and added:

I find your ideas intriguing,...subscribe to your RSS feed. I think
fedward posted this

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